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Medical Cannabis Dispensary (MCD) Regulations for Preparation of Edible Cannabis Products 1. No edible cannabis products requiring refrigeration or hot-holding shall be manufactured for sale or distribution at an MCD, due to the potential for food-borne illness. Exemptions may be … Continue reading
Modern cannabis use reawakened in the 1950’s and exploded in the late 1960’s, but cannabis has been smoked, drunk, eaten and rubbed on the body, since humans first discovered the plant. In 1954, Alice B. Toklas published the famous recipe … Continue reading